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Restaurant in Chaintré elaborating a unique menu based on fresh products from the Lyon market, colorful seasonal dishes
Located in the heart of the Pouilly-Fuissé vineyards, La Table de Chaintré is a magnificent stone building overlooking the pretty church square. Floriane and Sébastien Grospellier's restaurant boasts a Michelin star. The couple's challenge is to offer a unique menu, renewed every week, using fresh produce from the Lyon market. Dishes illuminated by the colors of the seasons, enhanced by creative notes. Reservations are essential if you want to enjoy these marvels.
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Members' reviews on LA TABLE DE CHAINTRÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le foie gras n'était pas dénervé et la part était microscopique il n'y avait plus grand chose à se mettre sous la dent ! Ensuite le plat principal était un morceau de porc noir du Bigorre, 50% de gras!, Il restait à mon mari 2 bouchées ! Desserts très nombreux mais assez ordinaires.
Une profonde déception au vu du prix ! La patronne qui nous sert en simple tee-shirt. Merci Mr Michelin d'enlever cette étoile !