Go there and contact
Le Bistrot du marché opened in 2010. Jean-François Segura, the Chef, managed La Patte-d'oie in Davayé during seven years before settling in Charnay-the- Mason, near the church and the place where the market is held. The restaurant, renovated and extended, has two elegant dining rooms and a terrace where patrons come to sit for a coffee break or a good meal. The welcome is warm and the dishes on the menu or à la carte are very tasty. The burger with goat cheese and honey is excellent and the gourmet coffee is superb! With a good quality/price ratio, Le Bistrot du Marché deserves its name: it serves fresh quality produce in a friendly atmosphere. An address to test.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LE BISTROT DU MARCHÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
