HOTEL DE LA POSTE * * * *
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There is Frédéric Doucet's restaurant and there is the Hôtel de la Poste. An establishment where elegance and high standing are combined, for demanding customers. A beautiful and spacious area with no less than 19 rooms, from single to suite, from 20 to 80 square meters, accessible by a footbridge over the river. How can you not be seduced by this establishment of character, located in the heart of a charming village and a pleasant garden, bordered by the river? The accommodation is in a contemporary style, neat and perfectly equipped so that romantic stays can be transformed into a fairy tale and family or business holidays can be a success in southern Burgundy.
A personalized decoration in each room, offering a clean atmosphere: bright colours, pastel tones, refined furniture and design, decorative objects from the past combine harmoniously to create an atypical and warm place to discover on any occasion. Top-of-the-range hotel for a related budget.
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Merci d’offrir ce moment suspendu !
Mais en tout cas les jeunes serveurs et serveuses ont su nous mettre à l'aise. Bonne ambiance, bon service. On a pu rencontrer le chef Frédéric Doucet, très sympathique.
Cuisine au top. Il a su me faire manger, et aimer, des aliments que je n'aime/mange pas habituellement (champignons ????).
Le service est impeccable comme d'habitude !
Le sommelier de la maison nous a bien conseillé, et que dire du chariot de fromages, ou encore d'un fabuleux dessert.
Le prix de ce rêve éveillé est cependant resté très mesuré.
Merci beaucoup à toute l'équipe, et à bientôt, Christian et Valérie ROMBEAU