The Vincent Royet family estate, established in the heart of the Côtes du Couchois since 1930, passionately produces Crémant and white and red wines renowned for their quality and reasonable price. With his father Jean-Claude, Vincent continues the family know-how on the 13 hectares of vines, while modernizing the structure. The new building, opened in 2022, features a state-of-the-art winery and cellars. The magnificent tasting room can also accommodate groups. The estate's wines are now exported all over the world.
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