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Spacious and luminous 1 star restaurant in Fuissé elaborating revisited Burgundian recipes.
This is one of the finest addresses in the Mâcon region, boasting a Michelin star. Chef Sébastien Chambru reinterprets Burgundian recipes in a sublime way, in a spacious, light-filled dining room with a magnificent view over a green, relaxing setting. The cellar is just as selective, offering some 700 wine references, with Burgundy and Beaujolais at the top of the list. The bistro and wine bar, where dishes are crafted with the same passion but without the pressure of the star, offers low-cost formulas.
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Members' reviews on L'Ô DES VIGNES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Pour finir un café en terrasse sur des coussins et discussion avec le chef
parfait
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Le porc à la broche n'a pas d'égal, comme le baba: délicieux. Super carte des vins régionaux: Mâconnais et Beaujolais.
Un conseil: réserver !