LE CREUSOT
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The hotel bar-restaurant le Bourgogne has given way to the hotel bar-restaurant Le Creusot. Like its neighbours in the square, it has been renovated to give itself a very elegant look. A very beautiful room, a large terrace and a refined cuisine for a more restaurant aspect than the pub of yesteryear. In the kitchens, a local cuisine is simmered and prepared. According to the menus, egg meurette, snails, frog for the region's specialities, candied veal chop, candied lamb mouse in the oriental style. Copious and refined meal salads will also delight the most timid appetites. The gourmet corner has many surprises in store, so it is important to keep a small place for it. But let us be reassured if the fatigue is felt, the rooms are upstairs. We will only advise to book your table, the address is very popular!
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