Ô BERGES DU LAC
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From the large terrace, the view is breathtaking both on Lake Saint-Point, but also on the cher of the poet Alphonse de Lamartine and whose castle is not far away. The location is ideal for day-to-day sunset. After years of drowsiness thanks to Silvia, the venue is a dynamic square that welcomes you in a warm and relaxed atmosphere. The map is, like his boss, Franco-Italian. Everything is home. The buffet is very popular with cold meats and antipasti. The dishes of the day vary according to the seasons: osso buco, beef carpaccio, or recipes. The desserts are cooked by Silvia's mother, such as excellent gâteau apple cake. In winter, the calf's head, which is on the menu every Friday lunchtime, is welcomed by consumers!
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