PARFUMS DE TERROIR
The Parfums de Terroir boutique was born from the union of several producers associated in a GAEC. Here, the focus is on red fruit: strawberries, raspberries, blackcurrants, morello cherries and redcurrants. The little berries are assembled, prepared, cooked, stewed and even glazed. Other fruits, such as rhubarb and blackcurrants, are also added to these sweet delights. This little store in the middle of the countryside is home to some real gustatory treasures. A short circuit that keeps the subtleties and flavors of the fruit intact.
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