MOULIN
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This mill is one of the few flour mills in the region that still retains all of its equipment and tools.
The Moulin Condamné is one of the few flour mills in the region that still retains all its equipment and tools. Remodeled in the 19th century, fed by the stream of the Goutte, it belonged to the monks of the abbey of Saint-Martin d'Autun. Archives mention two brothers millers in 1688 while the mill was seized during the Revolution. It continued to grind grain probably until 1856, and also produced oil. It was completely rebuilt and enlarged in 1872, as the pediment attests, in the style of an industrial building, before being transformed in 1876 into a distillery. In 1906, the mill pond and the lock were removed.
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