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Restaurant located just a few steps from the docks offering a hearty and generous cuisine.
For decades, just a stone's throw from the quays, Le Saint Pélerin has been serving local gastronomy in a warm and welcoming setting. The two rooms separated by the log fire are charming with their particularly rustic accent. As for the cuisine, it's copious and generous. The products are of the highest quality and often feature local flavors: salade bourguignonne with gougère and époisses, escargots de Bourgogne, jambon à la chablisienne, bavette d'aloyau charolaise, oeufs en meurette, they're all there! A good address.
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