AUX CROISSANTS GOURMANDS
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Two gourmet addresses as desired! We have a soft spot for their desserts, such as the Marie-Antoinette, blackcurrant cheesecake and brown whipped cream blackcurrant, the Absolue, vanilla ganache and streusel pistachio-hazelnut, but also for their candy apple macaroons, chocolate-banana, salted caramel butter, speculoos raspberries... Delicacies in terms of looks and taste! The lemon tarts, raspberry or chocolate also attract our eyes, and in salty version, you can easily let yourself be tamed by the goat fougasses, bleu and bacon with fresh cream. Trust them for your birthday cakes, your wedding cakes or your Yule logs. You are advised by our tastebuds!
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