L'AUBERGE DU CLEON
A beautiful address that this restaurant: the three modern ambience rooms are a perfect setting for the chef's cuisine, Samuel Poupier; Fine and creative cuisine, re-examined local traditions with menus renewed every two months. Let your taste buds succumb to a shrimp tartar and pineapple sauce soy sauce and black radish salad, continue with a duck magret and its embeurré gingerbread sauce, and to finish with delicacy Like a lemon vacherin and its thyme cream. And enjoying these flavours on the terrace is even better! A very good address and a kick from Petit Smart!
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Members' reviews on L'AUBERGE DU CLEON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très bonne cuisine et personnel très accueillant