LE CHAMPCEVRAIS
A restaurant that combines bistronomique cuisine with gourmet cuisine, thanks to the chef's know-how, which offers traditional, carefully changing dishes. We appreciate the use of local products that give dishes of special flavour. During our passage, we chose a soup of muscat melon, dry ham from the Black Forest and its quenelle, then we continued with a pig dressed in the honey and paprika, to finish with a freshness of peaches to mint foam… Our taste buds still remember it! A fine wine list complements this chain of delights.
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Members' reviews on LE CHAMPCEVRAIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un moment toujours agréable tout comme le service.
Cuisine délicieuse..
Prix défiant toute concurrence..
A découvrir ????
Établissement agréable , propre,cuisine bonne faite maison à recommander