AU RELAIS D'ALSACE HÔTEL
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Restaurant with terrace offering a French and classic menu
In season, enjoy the famous Alsatian asparagus, three-meat baeckeoffe and many other delicacies. This fine eatery is a member of the renowned asparagus and sauerkraut brotherhoods! Numerous suggestions on the slate will make the decision... a difficult one. And the icing on the cake is the welcome provided by the famous Catherine Billard, a true professional like no other! At the Relais d'Alsace, you'll eat well, sleep well and be well advised! Lovers of traditional cuisine, this is the place for you!
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Members' reviews on AU RELAIS D'ALSACE HÔTEL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ne reviendrai jamais
très agréable et professionnel
A renouveler.....
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