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FOIE GRAS RABUAT ET FILS

Foie gras
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2, Rue de la Petite Fontaine, 89144Méré, France
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2024
Recommended
2024

The Rabuat et Fils family business has been perpetuating the tradition of exceptional foie gras for generations. Free-range mulard ducks, traditional force-feeding, artisanal production and processing in laboratories... Every effort is made to preserve the authenticity and quality of our products. Foie gras, gourmet terrines, prepared dishes, melting duck breasts... It's hard to resist this wide range of products offered by a small team of just 3 people! To be found in many of the region's delicatessens.

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