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Restaurant with a delicate cuisine offering variations of flavors from pleasant bistro formulas.
In the heart of this Gâtinais village, on the borders of the Yonne and Loiret departments, this aptly named restaurant awaits you. Delicate, modern and tasty cuisine led by chef Jacky Duval. Gastronomy, creativity and product quality are the top priorities here. We love the menu devoted to scallops, for example (to order), with so many different flavors and textures. The Bistrot formulas are also very pleasant when you want to eat quickly and well. As for the welcome, it's perfect. A very fine address.
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Members' reviews on LE GATINAIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
je vous recommande la tarte fine c'est un délice.
la serveuse adorable, le restau agréable.
Saveurs et dressages maîtrisés. ????
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Repas délicieux et fin