AUBERGE GRAND MAISON
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Starred restaurant with a warm welcome in Guerlédan with comfortable guest rooms at affordable prices.
The Grand Maison Inn has five guest rooms (12 beds) to fully enjoy Central Brittany. The rooms are comfortable and affordable. It is the opportunity for the customers of the starred restaurant to be able to sleep on the spot after a divine epicurean evening and avoid the road of the return. A beautiful demonstration of the warm welcome of the Auberge Grand Maison. For here, one comes above all to savor the cuisine of chef Christophe Le Fur. We can only suggest the Armor and Argoat menu, served with brio.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on AUBERGE GRAND MAISON
5 rooms. Double room from 85 €. Half board (154 € per person). Breakfast : 15 €. Restaurant (menus from 63 € to 79 €).
Owner's Message
Your hotel restaurant in Mûr-de-Bretagne
Are you looking for a gastronomic restaurant in Mûr-de-Bretagne? Come and discover an establishment that offers you a chef's cuisine, cooking classes and comfortable hotel rooms! Come to the Auberge Grand Maison, in the heart of Brittany in the Côtes-d'Armor.
Gastronomic restaurant and comfortable rooms
Our hotel restaurant, the Auberge Grand Maison, opens its doors and warmly welcomes you to discover its gastronomic restaurant and the creative cuisine of its starred chef. And of course, to allow you to spend one or more nights in its comfortable hotel.
The Auberge Grand Maison team also welcomes groups (up to 50 guests) and has a reception room for your private events. The entire staff is at your disposal for the organization of your events. In addition to the hotel and the restaurant, our chef offers cooking classes with tasting.
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Members' reviews on AUBERGE GRAND MAISON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je ne peux que recommander pour les personnes qui aiment le terroir ,la bonne chaire .Pour la bonté et l enthousiasme du personnage. MERCI !
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Et quelle pause !
Départ d a côté de Nancy à 3h du matin pour Port Manec'h. Nous avions étudie le trajet... Et si nous nous arrêtions à Grand'Maison !!!
Sous des trombes d eau nous sommes arrivés et nous sommes installés.
Superbe menu.
Des St Jacques magnfiees par un risotto courges, safran, graines de courges grillées.
Une mousseline de brochet avec un cœur surprise sur une sauce au vin jaune délicieuse.
Ah la galette complete homard ris de veau avec la sa bisque revisitee ... À tomber.
Une déclinaison de la volaille ou tout est délicieux et la sauce agrémentée de cheddar, mmmmh.
Un pré dessert citron simplement excellent. Superbement acidulé.
De jolis desserts et surprise de fin de repas une crêpe flambée.
Bon heureusement nous n avions plus qu une heure de route !
Pour accompagner tout cela un beaujolais blanc conseille par le sommelier qui a été une jolie surprise.
Nous reviendrons !