LES PARCS ST. KERBER
This family business, established since 1930, is a reference in the world of Cancale oysters. The Pichot family has also created the marine farm, which offers a visit in which you can discover an impressive collection of shellfish from around the world. In its oyster beds, Saint-Kerber cultivates a wide variety of oysters: hollow, flat Belon, Pied de Cheval, and lesser known ones such as the Tsarskaya, iodized and crunchy, or the Muirgen, fleshy and delicate. Amateurs, treat yourself and discover the finesse of Cancale oysters.
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