Crêperie below the château serving crispy galettes, sweet crêpes and artisanal ice creams made with local produce.
Below the château, the Tivabro crêperie is back in business. The medieval house, with its half-timbered walls and old stonework, is full of character. Here, local products are used: flour from the Moulin de la Fatigue in Vitré, butter and tomme from Pleine-Fougères, buckwheat honey from Cancale, artisanal ice creams from Côtes-d'Armor. The galettes are crisp and the andouille from Dinan is well represented. On the sweet side, the crêpe with buckwheat honey from Brittany and buckwheat ice cream sprinkled with roasted seeds is a big hit. Reservations recommended.
Did you know? This review was written by our professional authors.
Members' reviews on CRÊPERIE TIVABRO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
1 vrai crêperie comme on les aiment.
Cadre authentique,
Galettes et crêpes copieuses.
Bon accueil.
Bon rapport qualité/prix.
Je recommande ????
Amateurs de cidre, allez y!
Je recommande !
Service à revoir. Je demande une carafe, rien vu venir. Je commande une galette et une crêpe. On revient me demander ce que je prends en dessert. Je recommande une crêpe et un café. Il n'arrive pas et je dois le recommander après la crêpe finie. Bref, davantage de concentration serait bienvenue, d'autant qu'on était pas nombreux.