BOULANGERIE ELLUARD
No matter what time of day it is, there's always an excuse to come to the Elluard bakery! Organic baguettes and sourdough rye and seed bread are just some of the classics you'll come for. Julien and Céline have also built their reputation on their range of breads and viennoiseries with Breton and international accents. Try the cuttlefish ink bread or the Bigouden bread, a real Proust's madeleine for Finistériens. Take a trip across the Channel with chiffon cake or Irish bread. We continue in Sweden with kanel bullar, a cinnamon brioche. Coffee, flour, fruit, honey, eggs... The boutique works with local producers, and the majority of products are organic!
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Members' reviews on BOULANGERIE ELLUARD
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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L'accueil est toujours très agréable.
Les pains spéciaux sont de qualité.
et les pâtisseries varient régulièrement.
Le classique mille-feuille est une valeur sûre
On y trouve de délicieuses petites douceurs comme cette gourmandise au caramel (addictif !) et les différents pains comme le bigouden sont vraiment excellents