AU BOEUF LIMOUSIN
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In the heart of Rennes, you'll find Au Bœuf Limousin, a renowned butcher's and delicatessen. Sandwich lovers will be delighted to discover the various hot or cold options, with leg of lamb, minced steak or andouillette. For starters, there are refined dishes such as bouchée à la reine with sweetbreads, turbot fillet or scallop skewer. Cold buffets are also available, with a variety of dishes including duck mousse, scallop terrines, roasted meats, mixed salads and cheese platters. Au Bœuf Limousin also offers daily specials such as boeuf bourguignon, grilled sausage with mashed potatoes and lasagne. Meat lovers will be delighted with specialties such as filet de boeuf en croûte, jambonnette de pintadeau or pigeon stuffed with porcini mushrooms. Au Bœuf Limousin is a must for meat lovers in Rennes.
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