LA CAVE DU SOMMELIER
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Eric Macé has been working as a wine merchant and sommelier for thirty years. Going against the grain and against industrial wine production, he offers in his cellar mainly natural wines (95%), wines that contain little or no added sulphites. When it opened in 1994, it was the first natural wine cellar in Rennes! The story began with a meeting with Marcel Lapierre, the father of natural wines, and it continues 30 years later. The shop is not very big but offers a selection of wines from our regions: Bordeaux, Burgundy, Alsace, Languedoc, Beaujolais, Jura and Rhone valleys. You can also find exceptional wines such as Clos Rougeard, produced in very small quantities, as the estate does not exceed 10 hectares, or Jacques Selosse champagne (there are 7 of them in France). Eric Macé has a privileged relationship with the winegrowers, he will talk to you about wines with passion. Among the foreign wines, you will discover Moldavian, Georgian, Sicilian and Spanish wines... If you are lucky enough to go down to the cellar, it is a beautiful space of 80 m² with stone walls which awaits you where beautiful tastings are improvised with sausages and cheeses of Les Halles.
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