REZIN
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In her cellar-counter, opened in 2022, Margaux distills her love of wine into conversation, but not just any wine. The young woman selects only natural, biodynamic wines, vinified without inputs or additives. In particular, she highlights wines from Provence, her region of origin, as well as women winemakers... with an emphasis on small, committed operations. She also offers local beers, organic ciders and delicatessen products from Brittany. In the spirit of a neighborhood bar, the cellar also serves as a bar on weekends, where visitors can extend their conversation over a drink. It also organizes wine-tasting evenings several times a month.
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