Results TexMex restaurant Bourges

EL GRINGO LATINO

Mediterranean cuisine €€
4.1/5
7 review

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17, rue Porte-Jaune, 18000Bourges, France
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2024
Recommended
2024

Restaurant offering hearty dishes and a friendly atmosphere in Bourges.

Even on rainy days, the sun invites to Gringo Latino! Here, the kitchen is sunny from the or to the homemade desserts, the famous tapas or the tapas on Wednesdays. That those who are still reluctant to enter a Mexican or Spanish evening for fear of too spicy dishes worry, Benoît has a slight hand on the pepper. The staff were very friendly and helpful. We come to family or friends and start first with a good homemade cocktail, sour sour, piña variety, a free Cuba or sangria. We are tempted by a tapas plate, guacamole, chicken fins, fried squid, vegetable tortillas, Manchego cheese… It is a tapas night with no fewer than 16 different varieties and three new varieties every week. The other days, we leave ourselves tempted by the specialties of Del: cheese nachos, potatoes del rancho, toast salmon to burrata. The Fox filled the recovering of Mexican gambas served with roasted vegetables: a delight! For those who still have a little room for dessert, enjoy an apple revisited or an old or with a tonka apple compotée. A warm address not to miss!

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Members' reviews on EL GRINGO LATINO

4.1/5
7 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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K@loo
Visited in june 2019
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Un bon moment
Situé au cœur de Bourges, dans une rue bien jolie, nous avons trouvé ce restaurant très sympathique. Bon accueil, cuisine typique conforme à ce que nous recherchions. À renouveler !
fute_689416
Visited in may 2019
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Restaurant Low cost
A peine arrivé, on voit la couleur avec des fautes d'orthographe sur la carte. Attention c'est un restaurant Tex-mex et non mexicain (d'ailleurs le classement Cuisine méditerranéenne du Petit Futé est inapproprié). La présence de galette de blé (au lieu de maïs), la viande haché (au lieu d'éffiloché), l'absence d'haricots noirs (pourtant un classique de la cuisine "Tex Mex") est un signe d'amateurisme des propriétaires. L'élaboration des plats est sommaire et on est loin du fait maison. Face à ma remarque, on m'a répondu qu'on s'adapte à la population locale. Les berruyers ont aussi le droit de découvrir la qualité culinaire du Mexique. Quel mépris de ces clients ! A fuir si vous aimez la nourriture mexicaine :(
nanice
Visited in august 2016
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changement de propriétaire
vous voulez vous régaler entre amis allez y des formules de tapas excellentes
je recommande fortement ce restaurant
nouvelle décoration :)
Tortilla310
Visited in october 2015
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Super restaurant ! Un joli cadre dans une magnifique rue, un service très agréable et une cuisine délicieuse et originale !
Sarett
Visited in july 2015
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Simple but friendly restaurant! The concept of the evening tapas on wednesday evenings is a good idea! The fajitas are quite a good alternative, very hearty dish!
Level dessert, the tiramisu is excellent!

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