GRETA POITOU-CHARENTES
Go there and contact
CAP Cuisine. October - May - Alternation Training Centre/Enterprise: Internships in alternating business with training in center (13 weeks). Places of Training: Royan, La Rochelle, Poitiers - Loudun - Confolans
CAP Pastry. November to June- Alternation Training Centre/Enterprise: Internships in alternating business with training in center (16 weeks). Places of Training: Royan, La Rochelle, Loudun
Bac Pro Cuisine. July to August over 2 years - Alternation Training Centre/Enterprise: yes, under a professionnalisation contract from 12 to 24 months. Places of Training: La Rochelle
Contact information for the centres:
Royan: Mrs. Olivia LAIGO - Tel. 06 83 81 91 30
La Rochelle: Mr. Gilles HERCMAN - Tel. 06 10 13 09 61
Poitiers - Loudun - Confolans: Ms. Micheline DARIET - Tel. 06 16 30 05 73
Did you know? This review was written by our professional authors.
Members' reviews on GRETA POITOU-CHARENTES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
