INSTINCT
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Only one year's existence and already a crowd of people who are pressent at the door of this small institution located in the heart of the principality. The "young" will love the high chairs corner, others can relax in the seat space. As for the pressés, they will find refuge at the counter for a lunch on the thumb. The chef, Laurent, is full of imagination to surprise his customers with dishes as original as delicious, the kangaroo fillet is proof! The map is most diversified and offers a wide choice of pasta, meat - lamb, tartar, tender, frogs'legs - and fish (place, turbot, wolf) roasted or à. All served with a smile!
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