FERME BONNAMY
Self-sufficient goat farm with daily milk production. Visits and sales on site on Fridays, and presence at markets.
Discover Patrice and Nathalie Bonnamy's passion for goat breeding since their career change in 1999. The farm is home to Alpine dairy goats and billy goats, fed on locally-produced cereals and fodder for a healthy, balanced diet all year round. Every day, the goats are milked and the milk is transformed by Nathalie into delicious cheeses, faisselles and yogurts (some of the "raw" milk is also delivered to a local dairy). A charming and authentic visit not to be missed!
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