LOU TOUPI
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Original restaurant which proposes a kitchen of fresh and local products whose card changes every month in La Roque-Gageac
A caravan, a Berber tent in the middle of a walnut grove and three friends, Paul, Quentin and Alexis for an original restaurant that offers a cuisine of fresh and local products. You will appreciate the croustoux, the Perigord tapas, with fried asparagus or marrow bone or the croquettes of Périgord pig. The foie gras is not forgotten and served either poached, cooked with salt or prepared in the authentic way. The menu changes every month. A few meters from the city of La Roque-Gageac, a good and friendly address
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Members' reviews on LOU TOUPI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Outre le cadre au top et l'accueil très sympa, nous nous sommes régalés avec un carpaccio de magret, un croustillant de porc, un filet d'oie aux poires et une noisette de veau aux noisettes. Un régal.
Je recommande vivement.????????????
La carte change tous les mois donc vous n'aurez peut être pas e même choix.
Une ambiance guinguette à l'ombre d'une tente sous les noyers. L'endroit idéal pour partager les spécialités de la région. Les plats étaient très bon et en plus les serveurs très sympa !
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The chefs fixed up a gastronomic delight in every course we had. How could things sound so simple and taste so delicious! It was all superb )including the wine) added to that the setting was in a beautiful walnut orchard under an awning - it was certainly a pleasant overload to the senses, taste and sight, both for the food and location. The service was fantastic and everyone so helpful and accommodating.