LA TOURTE DU LARDIN
Pastries
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
La Tourte du Lardin, owned by Jessica and Jonathan, is a bakery-pastry shop known, among other things, for its Périgord baguette made with Périgord flour, but also for its pastries. In the bakery, the dough is worked slowly by hand, and salt from the Ile de Ré is added. A chain of traceability that guarantees the customer a product that couldn't be more local. These traditional breads keep longer. We love walnut tarts, pastels de Nata, macaroons, flavored with pistachio, chocolate, banana, raspberry...
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Le Lardin-Saint-Lazare
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on LA TOURTE DU LARDIN
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!
Advertising
Find unique Stay Offers with our Partners
The best at Le Lardin-Saint-Lazare and around
Advertising
Advertising