Hotel offering a menu of traditional, regional or more original dishes, seasonal and quality menus.
Les Glycines plays the show cooking card, with a kitchen totally open to the dining room. The menu is packed with traditional, regional and more original dishes, and the Chef offers us the day's menu. A few Croustous (Perigordian tapas) to nibble on appeal to those in a hurry. The seasons guide the development of our menus to guarantee exceptional quality and freshness. Produce from the kitchen garden or local producers is meticulously selected. Vegetarian options are particularly welcome.
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Members' reviews on HÔTEL LES GLYCINES & SPA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Tout était parfait
Un grand moment
Merci de prendre le temps de me liker si vous avez aimé les commentaires et les photos, belle journée.