Results Regional cuisine restaurant Montignac

AUX BERGES DE LA VÉZÈRE

Regional cuisine • €€
4.5/5
• 35 review
Closed

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Place Tourny, 24290Montignac, France
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05.53.50.56.31
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2024
Recommended
• 2024

A local family cuisine, with fresh products labelled IGP Périgord. Committed to a quality, local approach.

Chef Lionel Lascaud (aptly named for his proximity to the Lascaux cave) draws his inspiration from local family cooking, using fresh produce with the IGP Périgord label. The names of his suppliers and the place of production are displayed on the menu: the bread comes from Peyrignac, the organic vegetables from Arthur's farm, the poultry and foie gras from Maison Pélégris... The Collège Culinaire de France has certified him as a Restaurant de Qualité. The menu changes with the seasons. And don't forget the excellent pizzas.

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Did you know? This review was written by our professional authors.

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Members' reviews on AUX BERGES DE LA VÉZÈRE

4.5/5
35 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Pascaline B.
Pascaline B.
Visited in february 2024
Accueil très chaleureux et efficace - très bonne cuisine , délicate et avec des bons produits de saison - de bons conseils et une volonté de bien faire attention aux clients . Merci pour tout
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Gaël T.
Gaël T.
Visited in february 2024
Un bon moment pour nos papilles, avec de produits frais de la région.
Merci au chef.
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Johan S.
Johan S.
Visited in february 2024
Repas excellent et service super.
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Reine
Reine
Visited in january 2024
Accueil et personnels au top, on y mange bien, allez-y les yeux fermés.
Les Bretons ????
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Lou D.
Lou D.
Visited in january 2024
Un restaurant très satisfaisant tant dans la qualité gustative que dans le cadre en lui même. Une vue imprenable sur le village.
Nous recommandons vivement cet endroit!
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