AUX PETITS GOURMANDS
Bread – Cakes – Chocolate – Ice cream
2024
Recommended
•
2024
It's a Montignac institution! And one of the best patisseries in the area. For several years now, pastry chef Adrien Arn has taken over the former "Chocoline", offering a vast selection of excellent viennoiseries, classic pastry acorns, chocolates and ice creams, all homemade. An indoor and outdoor tearoom area allows you to enjoy a gourmet break overlooking the Vézère river. The company also offers a catering service for special events, and special recipes for the various festive seasons.
Did you know? This review was written by our professional authors.
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