LE BISTROT DU PRESBYTÈRE
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Queyssac comes down to a paved square, a 17th-century church, a bread oven and a former presbytery transformed into a bistro for many years. The dining room has kept its beautiful fireplace and the decoration is both modern and cosy. A restaurant that makes no noise, a little like a low mass but which is able to attract those who love a cuisine where the terroir is not unique. The lunch menu with soup, starters, main course, dessert and a glass of wine is a great deal. The first menu follows it. For starter, a tête de moine, country ham, preserved tomatoes on salad bed or the dish of the presbytery composed of a terrine of chicken liver and foie gras. For main course, pork cheeks crystallized with prunes of Agen are always successful.
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Members' reviews on LE BISTROT DU PRESBYTÈRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
In order to avoid a large disappointment, it is advisable to book.
A little nap under the food market and beside the stream or small hikes in the corner allow you to take the wheel without risk of problems with constabulary.
I recommend this restaurant highly.
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Nous avons aimé la gentillesse, les menus copieux, la déco de la salle !
une halte que je recommande sur la route qui part de Perigueux vers Bergerac