SOBEVAL - VAN DRIE FRANCE
Meat and poultry
2024
Recommended
•
2024
Raising calves in the Dordogne since 1979 and producing quality products (exceptional meats, ready-made meals, etc.)
Established in Dordogne since 1979, Sobeval offers its customers high quality products. It controls all the stages of the veal production, which allows a permanent control of the products, which are certified Label Rouge. Their range is varied (ready-made meals, exceptional meats, tripe products...), thanks to the quality breeding they do with their calves. You can find their products in many stores.
Did you know? This review was written by our professional authors.
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