AUBERGE DE LA SALAMANDRE
Inn offering traditional and classic cuisine with local products, simple dishes, at reasonable prices.
The inn is located in the Tapinois de Bétoud hotel dating from the 15th century. The setting is warm: the exposed stones and the magnificent beams give the place a rustic and soothing charm. The cuisine, traditional and classic, celebrates the products of the Périgord region at modest prices. The dishes are simple, but rich in flavor: escalope of foie gras with truffle sauce, omelette with ceps or chanterelles, duck breast with orange sauce and potatoes with Sarladaise sauce are among the specialties. An efficient address.
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