CHÂTEAU BELLES FILLES
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Land made of heavy clays on tuffs limestone, a high altitude for the region, gives very special wines. The Belle Filles castle is one of the first signatories of territorial contracts of farms (ETC) which bind it to the state, on environmental measures. François de Conti, at the same time, started to produce yellow label chicken. Hog blended with grape marc gives a balanced compost that the vine grower leaves in the vine, engazonnée in alfalfa. This mode of rational cultivation is not practised in France, but the results are very much praised. François de Conti has arranged guest rooms and offers a session of organic viticulture for one morning (150 € per room).
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