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Traditional restaurant with wooden terrace in Villars offering fish prepared with quality products.
Old stones and old beams set the tone for this traditional-style restaurant, stove-side in winter and wooden terrace topped with canvas in summer. The dancing cat chosen as a banner is adorable, as is the decoration. You can feel that everything is homemade. Salmon tartare, candied piglet with ginger caramel sauce, porcini mushroom ravioli with sauce, cod back with ginger lemon sauce, all prepared with quality products and cooked with care. The reception is very attentive. A room is available for groups on the first floor. It is a pleasant surprise to find a nice and good place, at a very soft price, far from the main tourist routes.
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