Bruno Pellegrini, an oenologist by training and a winemaker at heart, has successfully restructured his estate: rigorous selection of new grape varieties, control of production, and a respectful approach to the environment. Today, his daughter Ophélie and son-in-law Xavier are carrying on the family tradition. As a result, after decades of hard work, these wines from the La Clape terroir are exported all over the world. Their quality is underlined by the many awards they have won. You can follow the latest news from the domaine on our social networks.
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Members' reviews on CHÂTEAU RICARDELLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le ”la Clape” blanc attend d’être dégusté avec du chèvre frais ou des huîtres comme conseillé. Merci et ne changez rien.