MAISON DEZAMY
Go there and contact
This artisan ice-cream maker, the only one in the Basque region to hold the Glaces Artisanales de France label and winner of the Talents gourmands 2017 competition, offers refreshing sweets with flavors as classic as they are singular. Manufactured to a demanding quality charter, Bastidarra milk, sorbets made with 45% fruit, flavors adapted to the seasons (including, of course, must-haves like dark chocolate sorbet, cremino, lemon meringue, raspberry...), not forgetting logs and frozen pastries. A wide range of sweet treats are also available.
Did you know? This review was written by our professional authors.
Members' reviews on MAISON DEZAMY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
