EGIATEGIA, VINIFICATION SOUS-MARINE
Wines - Spirits - Non-alcoholic drinks
2024
Recommended
•
2024
At the beginning, it was a crazy challenge, a nice impertinence tinged with poetry: to make wine under water, in the bay of Saint-Jean-de-Luz. It all started with the search for grapes with singular qualities, and then collaborations with winegrowers with virtuous values. Protected by the Artha dike, the tanks are immersed at 15 meters. This is where the foaming process begins. The winter storms and the tides create a regular movement. This double patented method brings unique and surprising aromas to the wines. A beautiful gustatory experience that will make you travel!
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Members' reviews on EGIATEGIA, VINIFICATION SOUS-MARINE
4.3/5
28 reviews
Value for money
Service
Choice
Originality
Visited in august 2023
Vins délicieux et surprenant en bouche
Visited in august 2023
Visite instructive
Visited in august 2023
Des vins aux arômes atypiques qui nous permettent de nous détacher des vins traditionnels.
À déguster !
À déguster !
Visited in july 2023
Ce vin vieilli sous l'océan est à tester absolument !
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Ce fut une vraie découverte avec la dégustation blanc, rosé, rouge en fin de visite.
Encore merci.