LE PETIT POUCET
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Le Petit Poucet has been a friendly institution since 1956. Hubert Fournier, the pastry chef, has installed his creations in a former mansion, recently renovated. In addition to a catalogue of pastries, chocolates and ice creams, Le Petit Poucet is also a renowned catering service for all your events in the Somme. All the products offered are home-made from rigorously selected ingredients. You will be able to choose from a wide range of menus from cocktails to fish and meat, as well as hot or cold starters. Choosing Le Petit Poucet is to ensure a meal without false notes and successful for your guests.
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