LA TRUFFE DANS TOUS SES ÉTATS
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An address to taste various dishes, concocted by the master restaurateur Yann Sandrini in Bouc-Bel-Air.
Yann Sandrini is a master restaurateur who works with and sublimates the truffle, this black diamond with its particular and powerful flavor, the smell of which erases all others in your shopping basket. The chef cooks it for you from the aperitif to the dessert, in a brouillade, in a Bresse poultry dish or associated with foie gras... to the tender heart of a chocolate cake. A no-fault recipe. The menus change according to the seasons, white or black truffles.
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Further information
Opening time and information on LA TRUFFE DANS TOUS SES ÉTATS
Open Wednesday to Saturday evenings; Thursday to Sunday for lunch. Tasting menu 3 suites 74€, 5 suites 84€ Catering service.
Données vérifiées par le propriétaire.
Members' reviews on LA TRUFFE DANS TOUS SES ÉTATS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Un menu du 25 décembre raffiné et riche en saveur !!!
On a passé un très moment.
On reviendra très vite.
Suzane.