Enjoy chef Paul Guény's gourmet vegetarian cuisine in a charming setting with a magnificent terrace.
The Baux Jus credo? 100% organic and 100% homemade. For lovers of healthy, tasty products! Whether in the glass, with fresh juices made with an extractor, or on the plate. Chef Paul Guény's vegetarian menu features no-cook and low-temperature dishes. It's enough to make you want to return to the magnificent terrace for a vegan meal. Also on site, an aromatic boutique with a selection of essential oils, floral waters, soaps... A perfect place for a gourmet stopover.
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Members' reviews on LES BAUX JUS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Superbe vue le massif des Baux de Provence en sortant de ce restaurant.