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An address with terrace offering gourmet recipes of French origin in Marseille.
An address that we appreciate for its view from the Terrasses du Port but also for its menu that immediately makes our mouths water. Pan-fried duck foie gras with caramelised apple compote, smoked salmon and fresh cheese with herbs accompanied by toasted bread and fried egg, or gourmet caviar from France. The daily suggestions are just as tempting and propose dishes with fresh and seasonal products according to the chef's mood. A pleasant table that we recommend. As for the pastry shop, the window is beautiful and it is easy to fall for one of the house specialities.
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Members' reviews on DALLOYAU
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Un très bon accueil, un service parfait, les serveurs sont à la fois attentionnés et discrets, juste parfait pour passer une bonne soirée entre amis.
La cuisine est raffinée, franchement rien à redire, ne changez surtout rien.