Bandol address on the harbor front serving a simple but well-crafted brasserie menu of fish and meat dishes.
A family affair for some thirty years, this establishment offers a simple but well-crafted brasserie menu. While the focus is on the sea - prawns, supions, cuttlefish a la plancha, or sea bass and sea bream from Tamaris - meat lovers will not be disappointed. To match your dish in the best possible way, there's a fine list of local wines, including, of course, a good number of bandols... For aperitifs and late-night drinks, L'Escale is also a popular spot for house cocktails.
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Members' reviews on L'ESCALE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les plats sont très bons ????
Pour les adultes idem impeccable les pâte de la mer sont excellentes et généreuses en crustacés.
Service juste un peut long mais c’est normal beaucoup de monde c’est la saison !
Je recommande
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Très bonne planche fromage et charcuterie!
Serveuse très agréable et souriante!
Prix correcte et lieu très bien