Results Bistronomy Bandol

AU COEUR DE LA VIGNE

Bistronomy €€
4.8/5
25 review
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25, rue du Dr Louis Marçon, 83150Bandol, France
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2024
Recommended
2024

Restaurant in a street set back from the port, where the Chef concocts inspired seasonal dishes with a fine list of lively wines.

Recently highlighted and once again confirmed by the Michelin guide, this small Bandolese restaurant nestles in a street set back from the port. An address for discerning palates and gourmets in search of exceptional culinary sensations. Chef Louis Dubois, formerly in the kitchen with Christophe Bacquié, concocts inspired, seasonal dishes all year round. A fine list of lively wines. Grocery and wine cellar adjacent to the restaurant. Places are now at a premium, so be sure to book ahead. A well-deserved success with a bright future.

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Members' reviews on AU COEUR DE LA VIGNE

4.8/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in december 2023
Superbe nous avons adoré
Visited in december 2023
excellent je recommande
Visited in december 2023
Une vraie belle cuisine pour un tarif raisonnable dans une de ces adorables vieilles rues de Bandol c'est top! En bonus le patron connaît bien ses vins et la carte des vins est raisonnable quant aux prix ce qui est plutôt rare.
Visited in december 2023
Très bonne cuisine,de la qualité et joliment présenté.
Allez y sans hésiter, en plus ils sont sympa! !
Visited in december 2023
Un service au top, des plats de qualité je n'ai rien à dire à part que je recommande fortement d'y aller !

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