Results Bistronomy Bandol

AU COEUR DE LA VIGNE

Bistronomy • €€
4.8/5
• 25 review
Closed

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Carte de l'emplacement de l'établissement
25, rue du Dr Louis Marçon, 83150Bandol, France
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04.94.32.28.58
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2024
Recommended
• 2024

Restaurant in a street set back from the port, where the Chef concocts inspired seasonal dishes with a fine list of lively wines.

Recently highlighted and once again confirmed by the Michelin guide, this small Bandolese restaurant nestles in a street set back from the port. An address for discerning palates and gourmets in search of exceptional culinary sensations. Chef Louis Dubois, formerly in the kitchen with Christophe Bacquié, concocts inspired, seasonal dishes all year round. A fine list of lively wines. Grocery and wine cellar adjacent to the restaurant. Places are now at a premium, so be sure to book ahead. A well-deserved success with a bright future.

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Did you know? This review was written by our professional authors.

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Members' reviews on AU COEUR DE LA VIGNE

4.8/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Joachim C.
Joachim C.
Visited in december 2023
Superbe, service aux petits oignons, plats de grande qualité, superbe carte des vins, meilleur plateau de fromage de ma vie. Et j'en ai bouffé ????
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Pierre-Olivier J.
Pierre-Olivier J.
Visited in november 2023
Une adresse incontournable sur Bandol ! L'accueil, le service, la cuisine, la qualité des produits tout y est pour vous faire passer un agréable moment en toute simplicité.

Je recommande les yeux fermés.
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Sarah L.
Sarah L.
Visited in november 2023
Cadre agréable, excellente cuisine ! Et très très bon accueil ! Nous recommandons !
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Bulcke D.
Bulcke D.
Visited in november 2023
Très agréable dîner, les patrons expliquent super bien les plats, le repas est excellent et le rapport qualité/prix parfait. Je recommande les yeux fermés
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Sylvain E.
Sylvain E.
Visited in november 2023
Très bonne cuisine et tres bon rapport qualité prix!
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