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With a charming terrace planted with trees, the chef offers both innovative and traditional cuisine, available on two menus.
A charming, tree-lined terrace in the heart of the village of Bormes. The establishment is appreciated for its intimacy, whether accessed via a charming alleyway and steps from Rue Carnot, or via the "lovers' alleyway". In the kitchen, chef Riccardo Berto brings much more than an Italian touch to the table, as his family lived in Argentina and he has worked all over the world, from Venice to London to Dubai. Between tradition and innovation, he offers two menus, one Provençal and the other based on a thematic ingredient.
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Members' reviews on LE JARDIN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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De passage pour le week-end à bormes, nous avons choisi ce restaurant par rapport aux avis Google et franchement une très belle table!
Des produits de qualités et une cuisine raffinée et recherchée. On s’est régalés!
Je recommande! Bravo au chef et aux personnels de salle!