CHÂTEAU DE BRÉGANÇON
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Château de Brégançon produces wines in three colors from a variety of grape varieties that are classified as Côtes-de-Provence.
Château de Brégançon is a vast 17th-century residence, where the Tézenas family has been carefully cultivating vines with an average age of 40 years on 42 hectares since 1816. Their wines, made from a variety of grape varieties and classified as Côtes-de-Provence crus since 1955, come in two cuvées in all three colors. Environmentally aware, the estate is certified to level 3 of the Haute Valeur Environnementale and obtained the label Agriculture Biologique in 2020, rewarding its efforts in sustainable agriculture to maintain its level of excellence.
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