LES FARINES DE BERTRAND
Bakery
2025
Recommended
•
2025
The authentic and gourmet address par excellence! Settled in Bras since 1977, Betrand Allais offers bread directly from the field to the mouth! Explanations: as a cereal grower, miller and baker, he takes care of the entire production chain himself. And as if 100% local wasn't enough, he has also said goodbye to all pesticides and fungicides, in favor of compost made from manure, which he exchanges for straw with organic farmers. In short, you will have understood: tasting a bread from Monsieur is both delicious and fully committed!
Did you know? This review was written by our professional authors.
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